Four Seasons Hotel Mykonos has opened and is welcoming guests for its inaugural summer season. The property, set above Kalo Livadi Bay, features contemporary design, a private beach, dining with sea views and immersive island experiences.

The hotel marks the second Four Seasons in Greece, joining Four Seasons Astir Palace Hotel Athens. "As we welcome a second Four Seasons to Greece, joining our Athens hotel, we introduce a new expression of luxury on one of the Mediterranean's most iconic islands," said Rainer Stampfer, Four Seasons President, Global Operations, Hotels and Resorts. "In partnership with AGC Equity Partners, we've created an experience that preserves the surrounding environment through thoughtful design and combines the warmth of Greek hospitality with the personalized service that defines Four Seasons."

Designed by Greek architect Nicos Valsamakis, the hotel's cliffside location unfolds over 6 hectares (15 acres) in the style of a Mykonian village, with panoramic views of the Aegean Sea. Guests can spend the day on the private beach or by one of two infinity pools, with shuttle and private transportation options available for trips to Chora (Mykonos Town).

"Four Seasons Mykonos captures the authentic charm that makes this island so unique," said General Manager Ryan Grande. "We're offering the best of both worlds, where guests can choose to unwind or explore the energy of the island at their own pace."

Accommodations

The hotel offers 94 rooms, suites and villas with plunge pools, featuring locally inspired elements such as the island's signature whitewashed exteriors and minimalist design.

Food and Drink

Four restaurants and bars offer sea views:

  • Álef – a Mediterranean grill serving premium meats and fresh seafood, complemented by Greek and Old World wines.
  • Corbu – an all-day dining experience bringing the flavours of Italy to Mykonos.
  • The Beach – a laid-back seaside setting for handcrafted cocktails.
  • Kafeneo – for morning coffee, traditional Greek meze and dessert throughout the day, or sunset cocktails.

Spa and Wellness

The spa, set among fragrant gardens, features seven treatment rooms, an outdoor spa pavilion and a thermal circuit including a sauna, steam room and vitality pool. A 24-hour Fitness Centre includes an outdoor spinning studio and a sea-view Fitness Pavilion for yoga or stretching, with personal trainers available for customized routines.

Curated Four Seasons Experiences

Day trips include:

  • Delos & Rhenia – depart from Mykonos' southern coast to admire ancient ruins at Delos, a UNESCO World Heritage Site, then swim and snorkel in Rhenia.
  • Mykonos from the Sky – an exclusive helicopter sightseeing experience.
  • Best of Mykonos – a guided walk through Mykonos Town's whitewashed lanes, chapels and hidden corners, with additional sightseeing at the Lighthouse, Kalafatis Beach and the village of Ano Mera.
  • Horseback Riding at Fokos Beach – a ride along rocky goat paths and farmland, passing the Fokos Dam to the secluded volcanic beach of Fokos.

Events and Weddings

Outdoor events at the hotel's restaurants can accommodate up to 200 guests, with indoor spaces also available for private events. For intimate celebrations, couples can exchange vows in a secluded hillside chapel overlooking the beach, followed by a reception at nearby Álef.

Four Seasons in Greece

Four Seasons Hotel Mykonos and Four Seasons Astir Palace Hotel Athens are three hours apart by boat, 30 minutes by plane, or 20 minutes by helicopter, with seamless transfers organized by Four Seasons. The company has also announced an upcoming project in Porto Heli in Hinitsa Bay.

Why it matters

The opening expands Four Seasons' European footprint with a second Greek property, positioned to capture demand for high-end island leisure. The partnership with AGC Equity Partners and the design by Nicos Valsamakis signal a focus on destination-specific architecture and local character. The hotel's private beach, two infinity pools and curated experiences target the luxury traveller seeking both relaxation and cultural immersion. The proximity to the Athens property — three hours by boat, 30 minutes by plane, or 20 minutes by helicopter — enables combined itineraries, potentially extending guest stays across both destinations. The announced Porto Heli project indicates continued investment in Greece's luxury hospitality market.